Discover the exceptional craftsmanship of the Ganong’s CHOCOLATIER with this limited edition, premium boxed chocolate assortment. Inspired from the CHOCOLATIER’s artisan collection, each piece has been carefully crafted from premium quality ingredients. Enjoy this unique selection of the finest milk, dark and white chocolates, including crunchy nut pieces.
Prep Time: 15 minutes | Cook Time: 15 minutes | Makes: 24 servings INGREDIENTS: Caramel Cakes: 1/2 cup (125 mL) unsalted butter, softened 1 cup (250 (mL) granulated sugar 2 eggs 1 tsp (5 mL) vanilla 1 1/2 cups (375 mL) all-purpose flour 1 1/2 tsp (7 mL) baking powder 1/2 tsp (1 mL) salt 3/4 cup (175. LEARN MORE
Prep Time: 10 minutes | Freezing Time: 8 hours | Makes: 10 servings INGREDIENTS: 3 cups (750 mL) seedless watermelon cubes 1 cup (250 mL) plain 2% Greek yogurt 3 tbsp (75 mL) liquid honey 1/4 tsp (1 mL) salt 3/4 cup (175 mL) sliced strawberries 1/2 cup (125 mL) Ganong Delecto Canadian Classics Pept Creams Directions:. LEARN MORE
Prep Time: 15 minutes | Cook Time: 10 minutes | Makes: 24 servings INGREDIENTS: 1 pkg (210g) Ganong Delecto Canadian Classics Peanut Clusters 1 1/4 cups (300 mL) all-purpose flour, divided 1/4 cup (60 mL) cornstarch 1 tsp (5 mL) baking soda 1/4 tsp (1 mL) salt 1 1/4 cups (300 mL) milk 1 egg Vegetable. LEARN MORE